Greens + Botanicals + Fibre Sources · 24 servings · Net qty. 360 g
Swatva
Claim one of the 20
Built around Indian nutrition data

Made for the
Indian body.

Indian diets leave different gaps. Daily nutrition should account for them.

Indian data consistently points to low iron absorption, widespread anaemia and vitamin B12 insufficiency. Those numbers help decide what belongs in an everyday formula.

Reading nutrition survey data for the Indian population
The reading behind the formula
The starting point

The numbers behind
the formula.

These figures come from Indian national surveys and pooled research. They show the nutrition gaps an everyday formula for India has to take seriously.

57% Nearly 3 in 5 Indian women are anaemic

This affects women aged 15 to 49. Anaemia also affects 25% of men and 67% of children under five.

NFHS-5, 2019 to 2021
53% About 1 in 2 Indians had inadequate B12

The shortfall is higher in vegetarian groups because dependable dietary sources of B12 are mainly animal foods.

Systematic review of Indian studies, 2021
80% 4 in 5 households fall short on protein

Cereals provide 60% to 75% of the protein those households do eat, which limits protein quality as well as quantity.

ICMR-NIN dietary guidelines, 2024
26% About 1 in 4 adults has diabetes or prediabetes

That combines 11.4% with diabetes and 15.3% with prediabetes in a national sample of more than 113,000 adults.

ICMR-INDIAB, Lancet, 2023
Absorption

The same milligram
does not land
the same way.

This is the part most labels skip. When ICMR set the iron allowance for Indians in 2020, it built the number on an assumption about how much of that iron the body would actually take up.

Iron absorption assumed for Indian adults8%
The working figure behind the Indian recommended allowance for men, women and adolescents.
Iron absorption assumed for Indian children6%
Lower again, which is one reason the childhood anaemia figure sits where it does.
Share of dietary iron that is non-heme95%
Iron from cereals and pulses rather than meat. Western tables assume the reverse, with most iron arriving as heme.

Phytate is the other half of it. Wholegrain cereals, legumes and nuts carry phytate, which binds iron and zinc before either can cross the gut wall. It is why the same guidelines ask for at least 20 mg of vitamin C for every 1000 kcal eaten. Vitamin C is what drags non-heme iron across, and a formula that ignores that is doing arithmetic for somebody else's dinner.

The plate

A plate built on cereal.

Rice and wheat are not the problem. They are simply a base that runs short on a few specific things, and they are the base most of the country eats twice a day. The 2024 guidelines put 56.4 per cent of India's total disease burden down to what people eat.

What the plate does well

  • Energy, and enough of it, from cereals and fats
  • A long history of fermented foods and fresh cooking
  • Spices that carry real bioactives rather than flavour alone
Worth keeping

Where it runs thin

  • Protein quality, once cereals supply most of it
  • B12, which is almost absent outside animal foods
  • Preformed omega-3, since the plant form converts poorly
Worth topping up

What a powder can honestly do

  • Hold one amount steady on the days cooking does not happen
  • Carry forms the plate does not offer at all
  • Nothing about a diagnosis, and nothing about a cure
The limit
Body composition

The risk numbers
move earlier here.

India runs its own thresholds, and they are not a rounding of the global ones. Overweight starts at a BMI of 23 instead of 25. Obesity starts at 25 instead of 30. Waist circumference is 90 cm for men and 80 cm for women.

Those cutoffs were lowered because South Asians tend to carry more visceral fat at any given weight, and meet diabetes and heart disease earlier than the international tables predict. Someone who reads as perfectly normal on a Western chart can already be in the range India treats as a warning.

23BMI where overweight beginsTwo full points below the global threshold, set by Indian consensus guidelines.
25BMI where obesity beginsFive points below the figure used in most of the world.
90 cmWaist, menThe point at which abdominal obesity is recorded.
80 cmWaist, womenMeasured at the navel, standing, after a normal breath out.
Sunlight

Sun is not the same
thing as vitamin D.

India has no shortage of sunlight and is still short on vitamin D. Published deficiency rates run anywhere from 40 to 90 per cent depending on the city and the cutoff a study uses, which is a wide range and worth saying plainly rather than picking the scariest end of it.

Melanin works as a sunscreen. Darker skin needs several times longer in the sun to make the same amount of vitamin D as lighter skin does. Put that together with indoor work, covered clothing, and a diet that carries very little vitamin D to begin with, and the sunshine outside stops counting for much.

The shelf India already had

Ingredients that
did not arrive by import.

Ashwagandha, bacopa, amla, turmeric, moringa and pomegranate were in Indian kitchens and dispensaries long before anyone ran a controlled trial on them. What has changed is that the trials now exist, run on stated extracts at stated amounts. That is the version we buy, because a root bought loose can be almost anything.

Daily Greens

Your daily
nutritional base

Built for the gaps a cereal-led plate leaves. Greens, fibre sources and Indian botanicals in one morning glass, at the same amount every day, including the days nobody cooks.

See what is in it →
Signal

Your daily
focus blend

Built for the working day rather than the plate. The botanicals here are the ones studied for attention and cognitive endurance.

See what is in it →
What this page is not

The limits of
the argument.

A national survey tells you what is common across a population. It does not tell you what is true of you. If you eat fish through the week and get real sun on bare arms, most of this page is about somebody else, and one blood test is worth more than all of it.

Nothing here says a powder corrects anaemia, a deficiency or a diagnosis. A daily formula raises a floor. It does not replace a plate, a doctor or a test, and anyone telling you otherwise is selling harder than we are.

Common questions

Questions about
Indian nutrition.

Are Indians actually short on different things than Westerners?

On the whole, yes, and the reason is the plate rather than the passport. A diet led by cereals and pulses delivers iron in the form the body absorbs least well, carries very little B12, and offers the plant form of omega-3 rather than the preformed one. A diet with meat and fish in it several times a week does the opposite. The genetics matter at the margins, particularly around body fat and diabetes risk, but the food is doing most of the work.

Why is vitamin B12 such a problem for Indian vegetarians?

B12 is made by bacteria, and it reaches humans almost entirely through animal foods. A vegetarian diet has no reliable source of it unless something is fortified. Indian studies consistently find deficiency in the majority of vegetarian groups tested, and in a meaningful share of non-vegetarians too, because meat intake in India is often occasional rather than weekly.

Can a supplement fix iron deficiency or anaemia?

No, and we will not pretend otherwise. Anaemia has several causes, iron is only one of them, and correcting a genuine deficiency is a medical job involving a blood test and a dose someone qualified has chosen. If your reading is low, see a doctor. A daily formula is a floor for ordinary weeks, not a treatment.

Is "made for the Indian body" just marketing language?

It would be, if it stopped at the slogan. The specific thing we mean is that the Indian recommended allowances are built on different absorption assumptions than Western ones, that the shortfalls documented in Indian surveys are not the same shortfalls, and that we formulate against those rather than against a template. Every number used to make that case is on this page with its source attached, so you can check the reasoning instead of taking the phrase on faith.

Should I get a blood test before starting anything?

If you can, do. A basic panel covering haemoglobin, ferritin, B12 and vitamin D costs less than a month of most supplements and tells you something a survey never can. It also means that if something does change, you have a before to compare it against.

Sources

Everything above,
in the original.

Every figure on this page comes from one of these. They are linked rather than summarised so you can read the method and disagree with us.

Claim one of the 20